Brunch Menu for Sunday, October 15th, 2017  

What’s Brewing.... Pumpkin Spice, Enjoy a hot cup of coffee or shaken over ice! reg. or decaf

Fresh Baked Scones... Raspberry-White Chocolate, Blueberry or Apple Cinnamon...1.95
Homemade Biscotti... Enjoy a Fantastic Footlong Biscotti, Daily Flavors...3.95
TOASTED BAGEL... with Butter or Cream Cheese, Jelly if you please...2.95
Fresh Fruit & Granola Yogurt Parfait
Beautiful layers of Lowfat Swiss Style Strawberry Yogurt
fresh seasonal fruit and organic whole grain oats & honey granola
Eggs Your WayScrambled, Over-Easy or SunnySide~Up with Bacon or Sausage
Southwest Skillet Potatoes, Fresh Fruit Cup, multi-grain, rye or white toast
Featured French Toast: Wild Fruity Berry  
Undeniably Incredible!... A decadent delight seared golden brown packed with  
Strawberries, Raspberries, Blueberries, Cinnamon  
& Brown Sugar
served with St. Johnsbury 100% Pure  Maple Syrup on the side

Chef's Omelette
Enjoy a Refreshing Combination… Asparagus & Parmesan 
folded into a light & fluffy omelette, served with Southwest Skillet Potatoes
fresh fruit cup, multi-grain, rye or white toast 
Smoked Salmon Plate…. Nova Scotia Smoked Salmon plated with CapersRed Onion
Chopped Egg and Cream Cheese with a Toasted Wheat Bagel
Eggs  in Hell 
"Just Like Mama Use to Make it "...  An Italian Classic with Two Poached Eggs simmering in 
Stewed Tomatoes with Roasted Garlic & Herbs perfect with a Toasted Baguette      

Apple Cinnamon Belgian Waffles
Simply Perfect!... Golden Crisp Belgian Waffles topped with Golden Delicious Apples
Cinnamon, Nutmeg & Brown Sugar, best with 100% Pure Maple Syrup served on the side

Chcocolate Chip Pancakes

A Steinberg Family Favorite!... Golden Buttermilk Pancakes packed with Triple Chocolate Chips 
served with St. Johnsbury 100% Pure Maple Syrup on the side



Captivating Quiche
Enjoy an Impressive Piece Homemade QuicheSausage & Pepper Jack
folded into a paradise of eggs, baked til golden brown
complemented by our southwest potatoes and a fresh fruit cup
Rocket Salad
Fly to the Moon jet fueled by Aromatic Arugula, Toasted Pine NutsShaved Fennel
and Clouds of Fine Herb Goat Cheese, lightly blasted with a Dijon Vinaigrette
complemented by an Herb Chicken Breast              

Quinoa Hummus Wrap -  A Vegetarian Delight... Classic Tahini Humus layered with Sliced Cucumber, Quinoa Salad, California Avocado and Mixed Greens, wrapped in a Soft Flour Tortilla plated with Garden Salad                              

Grilled Cheese & Soup
A Great Combo...‘Good Ole American on White’ Grilled Cheese 
served aside a crock of Chicken Tortilla Soup or French Onion
Today’s PANINI ... Enjoy a BBQ Chicken Panini with Bacon & Cheddar
sandwiched on our crispy flatbread,  served with Chips-n-Salsa

Orange, Apple, Cranberry & V8 Juice… 1.75
Coffee & Tea, Additional Beverage Menu Available … prices vary

Brunch Menu Changes Weekly - next Sunday Brunch Scheduled for October 15th!  
Menus are representation only and are subject to change.
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